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The ingredients needed to cook Loaded_GUACAMOLE_With_Bean_Corn_Kebabs:
- Prepare Avocados ripe and mashed
- Use Black beans (rinsed and drained)
- Get Fresh corn
- You need Onion, finely diced
- Get Tomatoes, finely diced
- Provide Jalapeno deseeded and minced
- Take Fresh Cilantro
- You need Lime Juice
- Get Fajita seasoning,
- Use For Bean Corn kebab:
- Provide Black Beans 1 Cup (Boiled & Mashed)
- Use Onion 1 finely Chopped
- You need Chat Masala
- Take Sweet Potatoes/Yams Mashed
- Get Corn boiled and mashed
- Take Garlic grated
- Provide Jalapenos chopped
- Get Salt
- Prepare Red Chilli Flakes
- Get Paprika
- Provide Fresh Coriander A fist full
- Provide Buckwheat flour
- Prepare Oil
Steps to make Loaded_GUACAMOLE_With_Bean_Corn_Kebabs:
- Guacamole: - 1. Remove the flesh of the avocados. Mash the avocados with the back of a fork. Put the avocado and lime juice in a bowl. Combine all ingredients in it. - 2. Mix to combine. Guacamole is ready.
- Kebabs: - - 1. Take all the ingredients in a mixing Bowl and It is a base of Beans, corn & yams Buckwheat flour. - 2. Heat a skillet on medium heat and brush it slightly. Place kebabs on it and brush the top too. - 3. Turn it carefully after 2-3 minutes or until golden in colour. - 4. Cook from both side.
- Assembling: - - Prepare the Base with tamarind sauce place kebabs and now top it with guacamole.
A combination of beans, corn, and scallions add extra texture to the standard avocado mash. Fold to combine and season to taste with salt and lime juice. Serve immediately with warm tortilla chips. Top with guacamole, cilantro, and of course a few drops of hot sauce. Last week I made the guacamole and it was awesome!
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