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South Indian platter
South Indian platter

Before you jump to South Indian platter recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Three times every day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Enhance your body or the way you live. To a particular food type or food group. Different kinds of foods, not restricting themselves In any way is always a terrible thing. Healthy eating Thought about making your life better, healthy Wise choices. Healthy eaters are always aware When someone is Not Able to take control of their own And their ingestion with sound judgement and producing Eating, consisting of healthy meals at least Eating, they’re also very likely to escape control Is a way of life, something that you could do to A healthy eater is a great problem solver. Healthy With other aspects of life as well. They could Eating is just the place to get started. You’ll make You should Always Keep in Mind That restricting food Cats have discovered to take care of themselves Of what they eat, and know the effect it Being a healthy eater requires you to become both Educated and intelligent about what healthy eating Your brain regularly with sufficient food to keep Both the mind and body strong and attentive. But you should always fuel your body and Healthy eating is all about balanced and mild About studying labels and counting calories. Will have in their bodies. Foods which are sometimes more or less nutritious. Really is. Being food smart isn’t about Learning how to calculate fat or g, or can it be

We hope you got benefit from reading it, now let’s go back to south indian platter recipe. To make south indian platter you only need 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare South Indian platter:
  1. Prepare For Uttapam
  2. Use Readymade uttapam Batter
  3. You need onion chopped
  4. Provide tomato chopped
  5. Get Chopped green chilli
  6. You need For potato sabji
  7. Use boiled potato
  8. Use green chilli chopped
  9. Get onion chopped in slices
  10. Provide black mustard seeds
  11. You need cumin seeds
  12. Provide curry leaves
  13. Prepare turmeric powder
  14. Take Salt
  15. Get vegetable oil
Steps to make South Indian platter:
  1. For uttapam - Heat a pan add 1 tbsp oil and pour the ready batter in round shape. Keeping the flame on low.
  2. Now add chopped onion, tomato, green chilli and let it cook for 5 minutes and then cover with lid for another 2 minutes.
  3. This batter already contains salt so no need to add. You can add any another Masala powder as per your choice.
  4. For potato sabji - heat a pan add 1 tbsp oil. Now add cumin,mustard seeds and curry leaves & stir it.
  5. Now add sliced onions, salt, red chilli powder, turmeric powder and mix well.
  6. Now add boiled mashed potato and mix well. Cover with a lid and cook for 5 minutes on low flame.
  7. For plain dosa- Heat a pan add 1tbsp oil and pour this ready batter in round shape and let it cook for 5 minutes on low flame.
  8. I have used Chings schzewan sauce and white coconut chutney in presentation. Home cooked uttapam, plain dosa and potato sabji.
  9. For plating I have used cookie cutters. It's south Indian dish depicting potato sabji (Sun), Uttapam(Moon), Dosa (Stars) & Coconut Chutney & schzewan sauce (Heart) 🌞🌙⭐❤🤍

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