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The ingredients needed to make italian meat and potato casserole:
- Use turkey meat
- Prepare potatoes
- Use chopped green pepper
- Take chopped onion
- Provide bread
- Take frozen spinach
- Provide creole seasoning
- Take italian seasoning
- You need salt and pepper
- You need cream of celery
- Use black beans
- Use sour cream
Instructions to make italian meat and potato casserole:
- preheat oven to 350
- put potatoes in sandwich bags and heat in oven two small ones at a time for about 3:30 minutes
- sautee spinach, onions, green peppers
- cook turkey or beef in separate pot until brown. drain meat. season meat to your liking
- mix sour cream in with black beans(drained)
- create layers in a large pan starting with the potatoes that have been cooked. make sure to slice them.
- add meat on top of potatoes spread evenly
- put black bean mixture on top spread evenly
- on top of beans put the spinach mixture on and spread evenly. add seasoning(italitan,creole,salt and pepper)
- put cream of celery on top of that spread evenly. to make creamier add 2 cans instead of 1
- lastly place slices of bread on top and sprinkle cheese over the bread
- since you already cooked the potatoes leave in only until the cheese melts then serve.
- it may seem like a lot of steps but they are simple and quick
It goes perfectly with any main course such as chicken meat or fish. Check every now and then to ensure the meat is still covered with liquid, add a little water if necessary and give the casserole a good stir. Armenian Style Kufta meatball casserole with potatoes (also called kofta or kafta) is a traditional Middle Eastern meatball casserole with plenty of The popular hash brown casserole side dish becomes a meaty, cheesy, satisfying main dish for weekend brunch or lunches when you substitute. From Italian sausage casseroles to pizza casserole recipes, this board has it all. Italian Gnocchi Casserole is a lovely, easy casserole recipe with plenty of delicious ingredients.
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