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The ingredients needed to make Greek Spice Grilled Chicken Thighs:
- You need marinade
- Prepare boneless, skinless chicken thighs
- Provide vegetable oil
- Get of garlic, smashed
- Get salt
- Use Greek spice blend
Steps to make Greek Spice Grilled Chicken Thighs:
- In a large container place all ingredients and cover tightly. Marinate in refrigerator for at least 90 minutes.
- You may marinate for several hours! Once marination time is complete, place chicken on hot grill. Grill one side for 4-5 minutes. Flip. Cook another 4-5 minutes or until cooked through.
- Do not use marinade as a sauce, discard after use.
- Serve grilled thighs with your favorite summertime side dishes.
- Recipe by taylor68too
- You may get the spice blend at penzeys.com.
To complete this light meal, add Greek potatoes or pita bread and a salad like Fattoush Salad. Whisk garlic, oregano, red pepper flakes, black pepper, lemon juice, olive oil, and vinegar together in a large bowl. This will help infuse pieces with marinade and allow faster cooking on the grill. Combine the Greek seasoning, olive oil, and lemon juice in a bowl. Next, place the chicken in a zip-lock bag.
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