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We hope you got insight from reading it, now let’s go back to easy homemade udon soup recipe. You can cook easy homemade udon soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Easy Homemade Udon Soup:
- Prepare Udon noodle
- Take Slices shiitake mushrooms
- Get Peas
- You need Light soy sauce
- Get Dark soy sauce
- Use Cayennes peppers (optional)
- You need Mushrooms powder (chicken powder)
- You need Garlic powder
- Prepare 1-2 slices ginger
- Provide to taste Pepper and salt
- Take Sesame oil
- You need Chopped green onion
- Take Hard boiled eggs (optional)
Instructions to make Easy Homemade Udon Soup:
- Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water)
- In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Accept sesame oil. Let it cook for 3-5 minutes.
- Then add the frozen udon noodle and let it cook until the noodles are separated and cooked through. Lastly add 1-2 drops of sesame oil. Stir well.
- Arrange the noodles in to a bowl topping with cooked peas, hard boiled egg (optional), and green onion. And ready to serve. Enjoy!
- HappyCooking!
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