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We hope you got insight from reading it, now let’s go back to quick and easy turkey 🦃 noodle 🍜 casserole 🥘 recipe. You can have quick and easy turkey 🦃 noodle 🍜 casserole 🥘 using 15 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Use 1 large pack ground turkey (3 lbs.)
- Get Olive oil
- Get 1 onion, sliced
- Take 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1/2 teaspoon Goya adobo
- You need 1 teaspoon chili powder
- You need 2 cans (10.5 ounce) condensed tomato soup
- You need 1 can (4 ounce) mushroom stem and pieces, drained
- Get 1 package (12 ounce) egg noodles
- Provide Salt for boiling water
- Prepare 1 cup heavy cream
- You need Butter cooking spray
- You need 2 cups shredded triple cheddar cheese
Instructions to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Heat olive oil in a large pot…..
- Sauté your onion and green pepper until veggies are tender…..
- Add your minced garlic, sauté for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sauté until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, don’t forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy 😉!!!
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