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Chicken quesadilla with fajita sauce
Chicken quesadilla with fajita sauce

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We hope you got benefit from reading it, now let’s go back to chicken quesadilla with fajita sauce recipe. To make chicken quesadilla with fajita sauce you only need 22 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Chicken quesadilla with fajita sauce:
  1. Take Fajita sauce
  2. Get 1/2 cup tomato ketchup,
  3. You need 2 tbsp red chilli powder,
  4. Prepare 1 tsp salt,
  5. Use 1 tsp cumin powder
  6. Provide 2 tbsp apple cider vinegar,
  7. Get 1 tsp white pepper powder
  8. Prepare 1/3 cup brown sugar)
  9. Get 1/2 cup cabbage sliced,
  10. Get 1 onion sliced,
  11. Take 1 green capsicum
  12. Provide 1 yellow capsicum
  13. Provide 1 green capsicum
  14. Get 2 cup boneless chicken cut into small cubes,
  15. Use 2 tbsp olive oil
  16. You need Chicken marinate
  17. Get 3 tbsp fajita sauce,
  18. You need 1 tsp ginger garlic and chilli paste
  19. Use 1 tsp salt)
  20. Get as required Mayonnaise,
  21. Prepare as required homemade TORTILLA
  22. Take As needed Cheddar cheese or you can use mozzarella
Steps to make Chicken quesadilla with fajita sauce:
  1. Take a pan add in all the above fajita sauce ingredients in the brackets now heat the pan and keep stirring till all combined well.remove off the flame.(pic 2)sauce ready.slice up the vegetables (pic3)
  2. Now marinate the chicken with salt,ginger,garlic and chilli paste.now add 3 tbsn of prepared fajita sauce.mix well and marinate for 5 to 10 mins
  3. Heat 1 tsp olive oil in a pan and add in the vegetable (exceptcabbage) then add salt and pepper,toss it up and remove.now same pan add 2 tbsn olive oil add in the chicken
  4. Now cook chicken till done and has absorbed all the spice.now use home cooked tortillas.now apply some mayonnaise to tortilla then fill half section with cabbage,chicken and stir fried vegetables
  5. Now lastly add cheddar cheese and now cover it halfway(pic1),now apply oil to the pan and roast till crispy and golden colour(pic3).keep apply oil.
  6. Serve hot with the prepared fajita sauce and chilli mayonnaise. Do make and enjoy

I do love fajitas, but the servings are generally just too large. But put that in a cheesy quesadilla, and you have a great dish. It is not a hard recipe, and it uses common pantry ingredients. Spicy, smokey, flavorful fajita chicken with caramelized bell peppers and onions. Add some fresh avocado, sour-cream, lime and cilantro and don't To make the mixture, cook chicken breasts, bell peppers, onion, and tomatoes in fajita spices.

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