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Potato and Wiener Sausage Curry Soup
Potato and Wiener Sausage Curry Soup

Before you jump to Potato and Wiener Sausage Curry Soup recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to potato and wiener sausage curry soup recipe. You can have potato and wiener sausage curry soup using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato and Wiener Sausage Curry Soup:
  1. Provide Potatoes
  2. Use sausages Sausage
  3. Prepare cube Curry Roux
  4. Provide Milk
  5. Get Salt . pepper
  6. Take Vegetable oil
Instructions to make Potato and Wiener Sausage Curry Soup:
  1. Peel the potatoes cutting them into 1 cm cubes, soak them in water for more than 5 minutes, and drain. Cut the sausages into 1cm circular pieces.
  2. Warm oil in a pot, add the sausages and potatoes, and fry over medium heat for 1-2 minutes.
  3. Add 200 ml of water at high heat, and cover with a lid. Reduce the heat after bringing it to a boil, and simmer it covered with a lid for another 3-4 minutes.
  4. Add the curry roux once the potatoes have mostly softened, and stir lightly until it dissolves.
  5. Add milk stirring occasionally, and heat over a low medium heat. Add salt and pepper to taste, and turn off the heat after bringing it to a simmer.
  6. Serve into bowls.

If you've ever had Olive Garden's Zuppa Toscana soup, this potato soup is similar (although, I'd wager. Roasted Cauliflower & Potato Curry Soup. In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to mush. A little tomato sauce and coconut milk give the broth a rich, silky texture. Wiener sausages isolated on white background.

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