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The ingredients needed to cook Authentic Chicken Curry with No Roux:
- Prepare Chicken (dark or light meat)
- You need Onion
- Use Carrot
- Provide pieces Ginger
- You need Canned tomatoes
- You need Red wine
- Get Soup stock cube
- Get ■ Curry powder
- You need ■ Oyster sauce
- Prepare ■ Sugar
- You need ■ Salt
- Get ■ Cinnamon powder
- Prepare ■ Nutmeg
- Prepare ■ Bay leaf
- Use Coarsely ground black pepper
- Provide Vegetable oil
Instructions to make Authentic Chicken Curry with No Roux:
- Chop up the onion roughly and purée in a blender.
- Chop up the carrot and ginger roughly too, put in a blender with a little water (about 30 ml) and purée.
- Lightly season the chicken with salt and pepper, and brown it in a pan in oil.
- Add the pureed onion, carrot and ginger to the pan, mix and simmer over low heat for 5 minutes.
- Add the canned tomatoes and the soup stock cube.
- Pour the red wine into the empty tomato can and use it to rinse out the can. Add the wine to the pan and simmer over low heat for another 15 minutes.
- Add the ■ ingredients, and simmer for 15 minutes more.
- Add some coarsely ground black pepper to finish.
- Serve topped with sliced almonds and chopped parsley. Bon appetit!
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