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From-Scratch Hot Cocoa
From-Scratch Hot Cocoa

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The ingredients needed to prepare From-Scratch Hot Cocoa:
  1. Take 1/4 cup cocoa powder
  2. Prepare 1/4 cup all-purpose flour
  3. You need 1/2 cup sugar
  4. Get 6 cup milk
  5. Prepare 1/2 tsp vanilla extract
  6. Take 1 bag of regular or mini marshmallows
Instructions to make From-Scratch Hot Cocoa:
  1. In a medium-sized saucepan, mix the dry ingredients, and turn the stovetop to medium-low.
  2. Add 1/4 cup of the milk, and stir smooth.
  3. Stir in, bit by bit, more and more of the milk, but only as much at a time as can be added while keeping the liquid silky smooth.
  4. When all milk is incorporated, add the vanilla.
  5. Allow the hot cocoa to thicken just a bit, by stirring for about 5-7 more minutes, and then serve with marshmallows.

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