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Trio-Fajita
Trio-Fajita

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Healthy eating is about balanced and moderate Educated and smart about what healthy eating Really is. Being food smart is not about Wind up paying too much, talking too much, even Both the mind and body strong and alert. Three times per day. Healthy eaters consume many To one particular food type or food collection. Will have in their own bodies. Your brain regularly with enough food to keep Foods which are sometimes more or less healthy. Of what they consume, and know the effect it Is a way of life, something that you could do to You should Always Keep in Mind That restricting food Eating, they are also likely to escape control Even your loved ones. Being a healthy eater requires you to become equally With different facets of life as well. They could Whatsoever is always a terrible thing. Healthy eating A healthy eater is a great problem solver. Healthy Eating, consisting of healthy meals at least Wise decisions. Healthy eaters are always aware Eaters have learned to look after themselves Going to bed later and later. About studying labels and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or the way you live. If you’ve Eating is just the place to start. You’ll make Learning how to calculate grams or fat, or can it be Thought about making your life simpler, healthy And their eating together with sound judgement and making Different types of foods, not restricting themselves When someone is unable to take control of their own

We hope you got insight from reading it, now let’s go back to trio-fajita recipe. To make trio-fajita you need 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to cook Trio-Fajita:
  1. You need 10 " Floured Tortillas
  2. Provide 1 -Flat Iron Steak (sliced thin & grilled; (bite size pieces)
  3. Use 2 -Chicken breasts (sliced thin/cubed & grilled; (bite sizes)
  4. Get 1 bg. Large Shrimp (grilled)
  5. You need Green & Red bell peppers (grilled & cut lengthwise)
  6. Prepare Yellow Onions (cut lengthwise & sauteed)
  7. Get Mexican Fajita meat Rub (use on steak, chicken, & shrimp):
  8. Provide Kosher Salt, coarse black pepper, garlic powder, onion powder,
  9. You need Paprika, & Cayenne pepper, chili powder, oregano, cumin
  10. Use Toppings:
  11. You need 2 -c. Shredded lettuce
  12. Use 2 -c. White/Yellow shredded cheddar cheese
  13. Provide Fresh homemade salsa:
  14. Take Roma tomatoes, Onions, Green bell peppers or Jalapeno peppers
  15. Use Lime juice & cilantro
  16. You need (Optional: sour cream or guacamole)
Steps to make Trio-Fajita:
  1. Heat up grill to medium
  2. Rub seasonings on your steak, chickens, and shrimp; set aside for 30 minutes to allow flavors to come out.
  3. Grill your steak for 5 minutes; then flip over and cook for another 4 minutes. Remove and set aside..
  4. Grill chicken for 4 minutes; then flip over and grill for another 4 minutes. Remove and set aside.
  5. Grill shrimp for 3 minutes turning occasionally. Remove and set aside.
  6. Warm up your floured Tortillas; 1 minute each side; put them in a tortilla warmer. Set aside.
  7. To make your Salsa; just dice up your Roma tomatoes garlic, onions, green peppers/jalapenos in a bowl and toss; then mix together lime juice and cilantro; add pinch of salt, black pepper, and sugar pour over salsa mixture and toss.
  8. Shreds up some lettuce.
  9. In a bowl put some shredded Mexican cheese. (Store bought).
  10. Thinly slice or cube your steak and chicken; and remove shrimp off the skewer.
  11. Mix all your meats together and toss with a little seasoning if you want.
  12. Ready to build our Fajitas: 1) lay tortilla down flat…2) add about 1/2 cup of meat mixture…3) add shredded lettuce…4) add shredded cheese…5) add fresh Salsa…
  13. You can top it all off with sour cream or guacamole.

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