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We hope you got benefit from reading it, now let’s go back to folded pitas recipe. You can have folded pitas using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Folded pitas:
- Use 1 1/2 cup flour
- Prepare 3 tbsp oil
- Take 1 tsp salt
- Get 1 tsp yeast
- Prepare Milk and warm water for kneading
- Take Butter or Oil
- You need Prepared fillings of your choice
Instructions to make Folded pitas:
- Mix flour, oil, salt and yeast, then make a hole in the center and pour water &milk. Gently combine and knead until soft and smooth. Oil your hands & the bowl and allow it to rise to double in size (1hr).
- Make 8-10 balls of equal size. Roll each gently and brush with butter or oil then fold it over in half to form a semi-circle. Repeat to all.
- Place folded pitas on a lightly floured surface and cover them with towel, leave to the rise until double in size. Heat up a pan and place them gently and cook them gently side by side. When done allow to cool and add your fillings.
See more ideas about recipes, food, pita wrap. MIDDLE EASTERN POTATO STUFFED PITA POCKETS -VIDEO This potato stuffed pita bread is a Middle Eastern classic often found in Middle Eastern bakeries. Foldeat is raising funds for FOLDEAT A Modular Lunchbox That Unfolds Into An Eating Mat on Kickstarter! Packing and eating on the go have.
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