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Slow cooked BBQ pork with Vietnamese wheat noodles
Slow cooked BBQ pork with Vietnamese wheat noodles

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We hope you got benefit from reading it, now let’s go back to slow cooked bbq pork with vietnamese wheat noodles recipe. To cook slow cooked bbq pork with vietnamese wheat noodles you need 21 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Use For the sauce
  2. You need soy sauce
  3. Take stock (chicken, vegetable or beef)
  4. Provide honey
  5. Get rice wine vinegar
  6. Use sesame oil
  7. Take minced ginger
  8. Provide minced garlic or garlic puree
  9. Get cayenne pepper (heaped)
  10. Take Chinese 5 spice
  11. Get ground arrow root for gloss and to thicken
  12. Get Noodles
  13. Get Vietnamese wheat Noodles
  14. Get Meat
  15. Take Chopped smoked gammon
  16. Use Others
  17. Use Dried chillis
  18. Prepare Spring onions
  19. Provide Sweet peppers
  20. You need Fresh red chillis
  21. Take Coriander
Steps to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
  2. Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
  3. Pour in the sauce and cook until the consistency is right.
  4. Serve and garnish with the chopped red chillis and coriander.

Shred pork with forks - it should be fall apart tender (see video). Toss in BBQ sauce - use as much as you like, the recipe makes enough to coat the pork well but not dripping. Vietnamese BBQ Pulled Pork Banh Mi. Ever since I picked up a slow cooker, I have been addicted to pulled pork! The slow cooker turns out perfectly cooked pulled pork every time that is nice and juicy and tender.

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