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The ingredients needed to cook Chicken biryani:
- Get Salt as required
- Provide Oil
- Prepare 1 1/2 tsp red chilli powder
- Use 1/2 tsp haldi
- Get 1 tbsp dhaniya powder
- Prepare 2 badiyan ke phool
- Use 2-3 dar cheeni
- Take 2-4 kali mirch or long sabut
- You need 3 tbsp zeera
- You need 1 kg tomato paste
- Provide 5 pcs chicken
- You need 2 cup pani
- Use 3 bari elaichi
- Get 2 onion
- Prepare 5-7 alo bukhary
- Get For potato
- Take 4 potatoes
- Take 1 chutki colour orange
- Get 3 cup pani for boiling
- Use Rice
- Provide Pani
- Provide 1 kg rice
- Provide 2 tbsp namak
- Provide For dam
- Take Food clr as required
- You need 1 Tomatoes slices
- Prepare 2 Green chilli bareek kaat ke
- Provide 2 drops Biryani essence
Steps to make Chicken biryani:
- Oil garamkren then piyaz cut krky dal dein or light brown hony dein
- Ab tomato paste and chicken dal ke bhoon lein
- Sb masalay add krden or bhoon lein
- Pani dal ke chorden hallki anch p dhak dein taky chicken gal jaye..
- Dosry cholhay p potatoes boil krlen ab… colour dal ke…(clr islye dalti me cuz alo white white na lgen ise biryani ka e clr ajaata hai clr dalny se)
- Rice boil krlen then aik pateli me dam p rakh dein
- Then ready hojain 10 se 15 mint bd mix krlen
Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.
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