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The ingredients needed to cook Chicken dum biryani:
- Get 500 g chicken
- Prepare 500 g rice
- Take 1 cup curd
- Take 1 lemon
- Use 3 tbsp Refined oil
- Take to taste Salt
- Get 1 tsp Everest chicken masala
- Get 1 tsp Everest biryani masala
- Use 2 cloves
- Prepare 2 cinnamon
- Get 2 large cardamom
- You need 3 tbsp ginger garlic paste
- Take Few drops Food colour
- Get Handful Coriander leaves
- Provide 5 pcs Green chillies
- Provide 1 tbsp Turmeric powder
- Take 1 tbsp coriander powder
- Take 1 tbsp black pepper
- Get 2 tbsp red chilli pawder
- Prepare 3 pcs potato
Instructions to make Chicken dum biryani:
- 1st wash chicken with lemon and mix chicken with curd,ginger garlic paste, turmeric powder, black pepper, coriander powder, red chillies powder, everest chicken masala and marinate them for 30 min.
- Then boiled potatoes and add food colour, water and oil and cook them for 15min in medium flame.
- Then boil water with oil,cinnamon, cloves, cardamom,after boiled of water add soked rice and let the rice cook in half.and then drain water from half cooked rice.
- Then heat oil and add onions and let it golden brown, after being golden brown,marinated chicken in it.now cook it well for 30min
- Now heat the pot and add ghee to it and make layered of rice and chicken.and keep it on dum for 15 min.after dum our biryani is ready to serve.
When it comes to chicken dum biryani, it is much more delicious. How many times ever you prepare this authentic dish.it teaches you something every time. I love to prepare biryanis and most favorite is to make dum biryani. Kolkata Chicken Biryani or Bengali style Chicken Dum Biryani is an epitome of indulgence in delicate delicious food. Chicken Dum Biryani There have been some really great biryani recipes on sooperchef.pk like the delectable kabab biryani, the traditionally aromatic Bombay biryani recipe, the new and innovative.
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