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Before you jump to Homemade Gurasa recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to homemade gurasa recipe. To make homemade gurasa you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Homemade Gurasa:
- Provide 4 cups plain flour
- Get 1/2 cup milk
- Prepare 1 tbls salt
- Use 1 tbls baking soda
- Prepare 1 tbls active yeast
- Use 2 cups water
- Prepare After cooked mixing ingredients
- Take Groundnut cake powder(yajin kuli kuli)
- Take Vegetable oil
- You need Chopped onion
Instructions to make Homemade Gurasa:
- Mix all the ingredients and allow to rise for 10 minutes
- Cut into 10 pieces, spread flour on rolling board then roll each piece and make a circular shape out of each piece.
- Using a frying pan, sprinkle a little oil and bake a little. Turn other side when one side is done.
- Add your groundnut cake, spread onions and sprinkle oil.
- Ready to eat๐. Can be serve with hot tea or any drink of your choice.
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