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Chicken biryani
Chicken biryani

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We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you need 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chicken biryani:
  1. Get 1/2 kg basmati rice(soaked for 15 min in water)
  2. Provide 500 grams chicken
  3. Provide 3 medium sliced onions
  4. Provide 3 clove garlic
  5. Provide 3 medium tomatoes
  6. Take 2 tsp ginger
  7. You need 1 large green chilli
  8. Provide 2 tbsp yogurt
  9. Take 1/2 tsp garam masala
  10. Provide 1/4 tsp black pepper
  11. Take 2 tbsp biryani spice
  12. Get 1 vegetable oil
  13. Provide 1 salt
  14. Use 1 whole garam masala
  15. You need 1 rose water or saffron
  16. Take 1 tsp vinegar
Steps to make Chicken biryani:
  1. Boil water in a pot,add salt, whole garam masala,1 tablespoons oil or butter,and soaked rice.
  2. Cook for 7-8 minutes, remove when the rice is 70% cooked,strain,and set aside to cool.
  3. In another pan fry onion until golden brown, add yogurt,green chilli, fry,add tomatoes, cook for 5 min,then add ginger and garlic paste, spices, chicken, cook for few minutes then add 1.5 cups of water.
  4. Cook until chicken is done and oil appears on surface.
  5. Now layer the rice and the gravy,as rice then gravy and rice again on top,add few drops of rose water or saffron cover with lid.put the pan on a skillet and over low heat for 10 to 15 minutes.
  6. Garnish with fresh coriander and boiled eggs.enjoy!

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.

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