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We hope you got insight from reading it, now let’s go back to smothered beef burritos recipe. You can cook smothered beef burritos using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Smothered Beef Burritos:
- Prepare package of flour tortillas
- Use ground beef
- Take diced white onion
- You need shredded cheddar or colby jack cheese, divided
- Use chopped fresh cilantro
- You need chopped green onion
- Get package of sour cream
- Get package of taco seasoning
- You need garlic salt to taste
- You need Sauce
- Get olive oil
- Prepare tablespoons of chili powder
- You need flour
- Get Can of tomato sauce
- Use Beef broth
- Prepare teaspoons of cumin or to taste ( I like lots)
- You need garlic powder
- Get onion powder
- Provide seasoned salt to taste
Steps to make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
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