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The ingredients needed to cook Easy Coleslaw:
- Use 12 oz. packs deluxe Coleslaw cabbage mix
- Get small Onion
- Provide cup Sugar
- Get cup White vinegar
- Get cup Hellmans mayo
- Prepare tbs. Lemon juice
- You need cup Milk
- You need tsp. each, salt and pepper
- You need tsp. Celery seed
Instructions to make Easy Coleslaw:
- Mix sugar and vinegar.
- Put onion in food processor and mince.
- Add remaining ingredients (except cabbage) and process on med. high until well mixed, about 15 seconds. Rest mixture for 1 minute, then process again for 15 seconds.
- Add mixture to cabbage in large bowl.
- Refrigerate 4 hrs., stirring occasionally. Will thicken up on standing.
- Mix well and serve.
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