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The ingredients needed to make Steak Enchiladas:
- Take Corn tortillas
- Take 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Get Refried beans
- Get lEnchilada sauce
- Get Shredded cheese
Instructions to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
Test cook Erin McMurrer shows host Julia Collin Davison how to make ground beef and cheese enchiladas. How do you make enchilada casserole? The best Enchiladas recipe I have ever tried! This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! Smoke tender steak and sautéed shrimp in guajillo peppers with a side of lettuce, pico de gallo, sour cream, roasted pepper, rice, beans and.
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