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Marinara poached eggs with sweet potatoes
Marinara poached eggs with sweet potatoes

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The ingredients needed to prepare Marinara poached eggs with sweet potatoes:
  1. Get 5-6 strips bacon
  2. You need 6 eggs
  3. Prepare 2 cups or marinara
  4. Prepare Toast bread (3 slices)
  5. Provide Mascarpone cheese
  6. Use 1 sweet potatoes
  7. Provide 1 tbsp olive oil
Instructions to make Marinara poached eggs with sweet potatoes:
    1. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked).
  2. Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt.
  3. Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese

Poached eggs are the perfect topping for this spicy spaghetti recipe. Try this dish's delicious homemade chipotle marinara! Spaghetti with Homemade Chipotle Marinara Sauce, Poached Egg and Thyme. Try these gluten-free sweet potato cakes with poached eggs for a weekend brunch, or as a quick dinner. To make the potato cakes, squeeze the excess moisture from the sweet potato, then combine with flour, parsley, egg white, harissa and some salt in a bowl until the mixture sticks together.

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