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Italian Chicken Bake (LOW CARB)
Italian Chicken Bake (LOW CARB)

Before you jump to Italian Chicken Bake (LOW CARB) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to italian chicken bake (low carb) recipe. To cook italian chicken bake (low carb) you only need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Italian Chicken Bake (LOW CARB):
  1. Get 2 cup shredded chicken
  2. Prepare 1/2 tsp garlic powder
  3. You need 1 tsp Italian seasoning
  4. Take 1 cup tomato sauce
  5. Prepare 8 oz cream cheese
  6. Take 1/2 cup parmesan cheese
Instructions to make Italian Chicken Bake (LOW CARB):
  1. Preheat oven to 350°
  2. Place shredded chicken in the bottom of a greased glass casserole dish.
  3. Mic all remaining ingredients minus parmesan cheese
  4. Pour tomato sauce mixture over chicken.
  5. Top with parmesan cheese
  6. Bake for 25 - 30 minutes or until casserole begins to bubble

When chicken is cooked through, remove from the oven and top with the mozzarella. To avoid drying out baked chicken breast, it's best to reheat it in the oven at low temperature, with some moisture. This essentially allows it to steam, keeping moisture in: Place the chicken into a baking dish with a thin layer of broth at the bottom. Easy Mozzarella Chicken is a low carb dream! Seasoned chicken simmered in a homemade tomato sauce, topped with melted mozzarella cheese!

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