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The ingredients needed to make Taco Meat for Taco Rice or Tacos:
- Use 350 grams Ground beef (or a beef and pork blend)
- Take 1/2 Onion
- Prepare 2 clove Garlic
- Take 2 tbsp ☆Japanese Worcestershire-style sauce
- Prepare 2 tbsp ☆Ketchup
- Prepare 1 tbsp ☆Sake
- Provide 1 tbsp ☆Chili powder
- You need 1 tsp ☆Soy sauce
- Use 1 tsp ☆Curry powder
- Take 1 Salt and pepper
- Prepare 1 Vegetable oil
Steps to make Taco Meat for Taco Rice or Tacos:
- Mince the onion and garlic.
- Heat vegetable oil in a frying pan and saute the garlic on low heat.
- When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps.
- When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor.
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