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We hope you got benefit from reading it, now let’s go back to mushroom spinach soup recipe. You can have mushroom spinach soup using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mushroom Spinach soup:
- You need 1 cup Spinach paste
- Provide 3 button mushroom
- Prepare 1 spoon finely chopped ginger garlic
- Prepare 1 chopped onion
- Take 2 spoons oil
- Get 2 spoons fresh cream
- Get to taste Salt and pepper according
- Prepare 1/2 spoon cumin seeds
Steps to make Mushroom Spinach soup:
- Heat oil in a pan, saute cumin seeds, ginger,garlic,onion then add finely chopped mushrooms,
- After adding salt and pepper add Spinach paste. Saute it and grind.
- Heat again and added the cream, Serve hot.
This easy Creamy Spinach Soup from Delish.com is vegetarian and gluten-free. In a large pot or dutch oven over medium heat, heat oil. Add onion and green onions and cook until. Assemble mushrooms and spinach leaves in bowls and pour soup over them. A delicious and nutritious spinach soup.
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