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The ingredients needed to cook Chicken Fajita Pasta:
- Provide 250 gms Chicken julienne cut
- Take 1-2 tbs Lemon juice
- Prepare 1/2 tsp Salt
- Provide 1/2 tsp Black pepper (Ground)
- Use 2 tsp Oil
- You need 1-2 tsp Oil
- Prepare 1 Yellow bell pepper (julienne cut)
- Use 1 Capsicum (julienne cut)
- Take 1 Onion sliced
- Use 1/2 Tbs Garlic (chopped)
- Use 1 tsp Fajita seasoning
- Use 2 tbs Oil
- Get 2-3 Tomatoes chopped
- Take 1 tbs Fajita seasoning
- Use Penne pasta cooked (as per packet instructions) 2 cups
- Take 3/4 Cup Cream
- Use 1 cup Milk
- Use 1/2 cup Cheddar cheese
- Provide Mixed herbs OR Oregano
- Provide ● fajita seasoning●
- Take 1/2 tsp Paprika powder
- Prepare 1/2 tsp Cumin powder
- Take 1 tsp Garlic Powder
- You need 1 tsp salt
Instructions to make Chicken Fajita Pasta:
- In bowl,add chicken julienne,lemon juice,salt,black pepper and marinate for 30 minutes.
- For Fajita seasoning,in bowl,add paprika powder,cumin powder,black pepper,red chili powder, garlic powder and salt,mix well. Fajita seasoning is ready.
- In wok,add oil add marinated chicken and mix until chicken is done,set aside.
- In wok,add oil,yellow bell pepper,capsicum,onion,garlic and fajita seasoning, sauté for 2-3 minutes and set aside
- In wok,add oil,tomatoes,fajita seasoning,cook until tomatoes are soft,add cooked chicken,penne pasta cooked, vegetables and mix well.
- Add cream,milk and cheddar cheese,mix well.
- Sprinkle mixed herbs or oregano and serve.
This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family! This Chicken Fajita Pasta is a super hearty and scrumptious pasta, perfect for dinner, made in only one pot. Complete with carbs, protein, and veggies, there's no need to stress about sides! This Chicken Fajita Pasta is fresh, bold and flavorful, and made in just one pan! Everything you love about fajitas, transformed into a delicious pasta dish.
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