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Mapo Tofu
Mapo Tofu

Before you jump to Mapo Tofu recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mapo tofu recipe. You can cook mapo tofu using 17 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Mapo Tofu:
  1. You need Soft Tofu
  2. Use Salt
  3. Provide Water
  4. Take Minced Pork
  5. Use Chili Bean Paste
  6. Provide Chili Powder
  7. Provide Sichuan Peppercorn
  8. Prepare Sugar
  9. Provide Light Soy Sauce
  10. You need Rice Wine
  11. You need Dark Vinegar
  12. Use Sesame Oil
  13. Provide Chicken Stock
  14. Prepare Cornstarch
  15. Get Canola Oil
  16. You need Garlic
  17. Get Green Onion
Steps to make Mapo Tofu:
  1. Boil tofu in water add salt and simmer for 5 minutes. Drain water set aside tofu.
  2. Fry the minced pork until golden brown color is achieved.
  3. Add the garlic cook for 5 minutes
  4. Add chili bean paste cook until the oil turn red.
  5. Add cayenne pepper
  6. Dissolve stock cubes in water. Add the stock to the pan.
  7. Add tofu
  8. Simmer until water is reduced.
  9. Add rice wine and light soy sauce. Stir.
  10. Dissolve cornstrach in water. Add to the pan until the sauce slightly thicker.
  11. Add sichuan peppercorn & dark vinegar.
  12. Stir, turn off heat
  13. Add sesame oil, stir.
  14. Garnish with green onion
  15. Serve it hot.

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