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We hope you got insight from reading it, now let’s go back to mike's lobster & king crab claw cheese spread recipe. You can cook mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Mike's Lobster & King Crab Claw Cheese Spread:
- Provide 1 Pound Rock Lobster Tails [meat weight - fine chopped]
- Get 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
- Take as needed Quality Dry White Wine
- You need 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Use 1/2 Cup Chives [fine chopped]
- Prepare 1/2 tsp Lemon Pepper
- You need 1 Dash Lemon Juice
- Get 1/2 tsp Old Bay
- Take ● Options
- Take Toasted Bagles
- Prepare Chilled Vegetables
- Prepare Lemon Wedges
- Get Crackers
Instructions to make Mike's Lobster & King Crab Claw Cheese Spread:
- Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
- Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
- This spread makes for great gifts!
- Enjoy!
Our availability of crabs changes often. We do not accept credit/debit cards without a chip. Michael Mercogliano (the "Mike" behind the famed Mike's Pastry) created the one-of-a-kind cannoli that keeps loyal Bostonians and tourists coming from around the world to enjoy. Located in Sea Isle City's Historic Fish Alley, Mike's Seafood and Dock Restaurant is committed to satisfying our customers with a wide selection of fresh, locally caught seafood for lunch and dinner. See Do Panama City Beach for things to do and places to stay in Panama City Beach.
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