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We hope you got insight from reading it, now let’s go back to oats haleem recipe. To cook oats haleem you only need 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Oats Haleem:
- Use Ingredients for yakhni :-
- Prepare 350 g Beef with bones
- You need 1 Onion medium
- Take Cinnamon stick 2
- You need 2 Bari Elaichi
- Prepare Adrak 2 inch piece
- Prepare Garlic cloves 6
- You need Bay leaves 3
- Use 8 Black pepper corns
- Use Cloves 5
- Provide to taste Salt
- Use 2 litres Water
- Provide Oats haleem ingredients:-
- Prepare 1.5 cup Steel cut oats
- Prepare 1/2 cup Oil
- Prepare Onion 1 medium
- Take 1/2 cup Yogurt
- You need to taste Salt
- Get 1 tsp Red chilli powder
- Take 2 tsp Dhaniya powder
- Take 1/4 tsp Haldi
- Get 1/2 tsp Garam masala powder
- Take 1/4 tsp Chaat masala
- Prepare Garnishing :-
- Use 1/4 tsp Chaat masala
- You need 1 tbsp Ginger julienne
- Get Podina leaves as required
Steps to make Oats Haleem:
- Take a big pot and put all the yakhni ingredients together.
- Let the yakhni cook for 2 hours until beef is soft
- Strain the yakhni and set aside the stock
- Now in a pot add oil and fry onions until golden.
- Add beef from yakhni and cook well. Add yogurt to it and mix well for 5 minutes.
- Add all the mentioned spices and oats and fill up yhe pot with strained yakhni
- Let it cook until oats are fully cooked. You can add more water if needed.
- Garnish with podina adrak and chaat masala.
- Serve hot and enjoy either with just a spoon or naan😍
Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Soak oats for ½ hour then boil till mushy. Liquidise once cooled.braise onion in ghee (Clarified butter)/oil till pink. Chicken Oats Haleem Hyderabadi Authentic Homemade Ramadan Special Daleem. Chicken Haleem By Vahchef Vahrehvah Com.
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