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Oats for breakfast
Oats for breakfast

Before you jump to Oats for breakfast recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to oats for breakfast recipe. You can have oats for breakfast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Oats for breakfast:
  1. Get 1/4 cup Organic steel cut oats (150cal)
  2. Provide 1/2 large banana (62 cal)
  3. Provide 1/2 cup berries (mixed) (35 calories) I normally use frozen ones!
  4. Prepare 1/2 tablespoon chia seeds (30 cal)
  5. Prepare 1/2 tablespoon sliced almonds (24 cal)
  6. Get 1 little bit of stevia (depends on your taste, I almost no use anything!)
Steps to make Oats for breakfast:
  1. First use a microwaveable bol and put the oats. I normally cover all the oats with the same volume of water than oats and I let it for 2 minutes. If it is too dry, I put more water, if not, I keep in the microwave 1:30 minutes more
  2. At the same time, cut the banana in small pieces and mix everything!
  3. You also can put the cinnamon at the end make it even a little more tasty
  4. And that’s all!! Just enjoy :)

Old Fashioned Oats, Quick Oats, Snacks Enjoy Quaker® oats in a whole new way and save time on your breakfast routine. That might be a big batch of stovetop oatmeal that I reheat during the week, individually-portioned creamy overnight oats I can grab as I dash out the door. Oatmeal and rolled oats are suitble for human consumption. Oats with milk or curd: This is the most common way of taking Oats in our breakfast.

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