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Chicken Alfredo
Chicken Alfredo

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We hope you got benefit from reading it, now let’s go back to chicken alfredo recipe. To cook chicken alfredo you need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Chicken Alfredo:
  1. Prepare 2 chicken breast fillets
  2. Take 1 Tbsp salt
  3. Provide 2 cup water
  4. Prepare 1 pound pasta cooked
  5. Provide 6 pieces bacon cooked and crumbled
  6. Provide Alfredo Sauce:
  7. You need 1/2 cup butter
  8. Provide 2 tsp minced garlic
  9. Get 2 cups heavy cream
  10. You need 1/2 cup milk
  11. Prepare 1/2 cup grated parmesan cheese
  12. Take 1 tsp salt
  13. Get 1 tsp ground black pepper
  14. Provide optional: mozzarella cheese to put on top
Steps to make Chicken Alfredo:
  1. Pound chicken to about 1/2 inch thick.
  2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
  3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
  4. To start making Alfredo sauce: in a sauce pan melt butter.
  5. Add garlic and cook for a minute.
  6. Add the test of sauce ingredients and heat to boiling.
  7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
  8. Mix in pasta, bacon, and cheese.
  9. Cook to make sure everything is warm.
  10. Top with mozzarella cheese if you would like.

Once you make this creamy pasta sauce you will want. Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. One Pot Chicken Alfredo recipe video! One Pot Chicken Alfredo nutrition per serving.

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