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We hope you got benefit from reading it, now let’s go back to my tuna rice balls with ricotta cheese 🤩 recipe. To make my tuna rice balls with ricotta cheese 🤩 you only need 3 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook My Tuna Rice balls with Ricotta Cheese 🤩:
- Prepare 1 Cup Cooked Rice
- Provide 50 g Tuna fish drained
- Get 2 Tsps Ricotta cheese
Instructions to make My Tuna Rice balls with Ricotta Cheese 🤩:
- Add the cooked rice to a mixing bowl then add the tuna fish and mix
- Next add 2 tsp Ricotta soft cheese and mix in.
- Using a spoon. Spoon out the mixture and press it together and roll it in little balls. Add some spring onion for garnish. You can have bigger ones using a big Spoon. Add to fridge.
The arborio rice is cooked with water. Stir from time to time, covering the balls with the sauce and add a little bit of water if you find that the sauce is drying out too quickly. Serve warm with a drizzle of olive oil. You can prepare the ricotta balls ahead of time. Place the balls in a tray/dish.
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