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First Time Ox Tails
First Time Ox Tails

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The ingredients needed to prepare First Time Ox Tails:
  1. Get 2 packages Ox tails
  2. Use 1 can Rotel
  3. Use 1 clove Garlic
  4. You need 1 tsp Mince garlic
  5. Take 1/4 cup Onion
  6. Prepare 1/3 cup Mixed bell peppers with onion
  7. Take 1 Bay leaf
  8. Get 1/3 tsp Oregano,parsley,celery flakes,garlic salt n pepper,onion powder
  9. You need 1 dash Red pepper
  10. You need 2 tbsp Flour
  11. Use 2 tbsp Oil
  12. Take 3 Beef cubes for broth
  13. Provide 1 Beef broth
  14. Provide 6 cup Cold waterh
Instructions to make First Time Ox Tails:
  1. Wash ox tails and allow them to drain for 15 seconds,apply all the seasoning,then light dust them with flour.place your oil in a boiler to heat,brown your ox tails on all sides with garlic cloves and 1/3 cup of onion.when brown pour your broth.water,Rotel,cubes,peppers,bay leaf,mince garlic,red pepper,allow it to begin to boil rapidly, then turn heat down,cover and simmer until tender about 3/4 hours.

Jamaican Dishes Jamaican Recipes Meat Recipes Crockpot Recipes Cooking Recipes Oxtail Recipes Easy Beef Oxtail Jamaican Oxtail Pig Feet Recipe. Oxtail is the tail of an ox. Though they are technically offal, oxtails or their byproducts are used in many food items, including. I have had ox tail soup in a cuban restaurant before but this was the first time to have it as a main dish. My Oxtail Stew is cooked low and slow with carrots, onions, and spices then served over hot, fluffy rice.

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