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The ingredients needed to make Ricotta Cheese and Spinach Stuffed Peppers:
- Take 3 medium or large green, red or yellow bell peppers
- You need 1 lb lean ground turkey or beef
- Prepare 15 oz tub ricotta cheese
- Prepare 1 1/2 cup spinach leaves
- Take 2-3 garlic cloves
- Take 1 medium onion
- Get 1/2 tsp Italian seasoning
- Prepare 14.5 oz fire roasted tomatoes
- Provide 1 tsp chicken soup base
- Use 1 tsp Worcestershire sauce
- Prepare to taste Salt and pepper
- Use Parmesan cheese
Steps to make Ricotta Cheese and Spinach Stuffed Peppers:
- Pre heat oven 375 degrees
- In a large skillet, add your garlic, onion and brown your turkey or beef.
- Add your ricotta cheese and spinach, Italian seasoning, fire roasted tomatoes, soup base, Worcestershire sauce, salt and pepper. Give it a great stir and make sure your spinach is wilted.
- Now cut the tops off bell peppers and pull seeds out. Place on a baking sheet. Stuff your peppers full. Use the rest of the filling around your peppers. Sprinkle parmesan cheese on top.
- Cook for 30 minutes. Enjoy!
Super Easy Stuffed Peppers Recipe - Full Of Onions, Garlic, Spinach, Seasoning, Ricotta And Parmesan Cheese, And A Grain Of Your Choice! We Love To Serve Our Stuffed Peppers With Rice. These Stuffed Bell Peppers Are The Perfect Entree For Meatless Monday Or A Dinner With. How to Make Spinach & Ricotta Stuffed Peppers. While the spinach is wilting, slice peppers into quarters, discarding seeds and carefully removing any membrane with a sharp knife.
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