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We hope you got insight from reading it, now let’s go back to kimchi rice with fried eggs recipe. To make kimchi rice with fried eggs you need 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Kimchi Rice with Fried Eggs:
- You need 2 cups rice
- Use 1.5 cups Kimchi
- Take 6 eggs
- Take 1 tbsp Stir fry sauce
- Prepare 1 can Chicken broth
Instructions to make Kimchi Rice with Fried Eggs:
- Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions.
- When the rice is done cooking and switched to the warming setting add the kimchi and stir together.
- Fry up the eggs over easy style and serve on top the kimchi rice.
Remove from the heat and season to taste with salt and pepper. While the stir-fry cooks, prepare the eggs. Categories: Fried Rice Rice Recipes Egg Recipes Main Dish Vegetarian. Gochujang fried rice with kimchi or Korean Bokkeumbap topped with fried eggs. Easy bokkeumbap or Korean fried rice with gochujang paste and kimchi.
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