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We hope you got insight from reading it, now let’s go back to fried rice recipe. To cook fried rice you need 16 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Fried rice:
- You need 2 c uncooked rice
- You need 2 c chicken stock
- Get 1-1/2 c water
- Take 1 c frozen corn
- Use 1 c frozen peas
- Get 2-3 carrots, chopped
- Use 1/2 onion, chopped
- Get 4 mushrooms, diced
- Use 5-6 eggs
- Take 1 x 8 oz can water chestnuts
- Use 1/4 c raisins, or to taste
- Prepare 1/4 c slivered almonds or cashews
- You need 1/4-1/2 c soy sauce
- Use 1 tbsp oyster sauce
- Prepare 1 tbsp sesame oil
- Prepare 1/2-1 tsp ginger powder
Steps to make Fried rice:
- Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
- Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
- Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
- Add all other ingredients and stir until combined. Cook until heated through.
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Our Fried Rice is delicious and easy to bring with to the office.
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