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Basic Cookie Dough
Basic Cookie Dough

Before you jump to Basic Cookie Dough recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

Time and availability of healthy choices are no longer problems for a person who’s trying to eat better and healthier foods. It’s possible for people to make healthy food choices even though they just have a brief period to prepare their foods. The very first point to see is that it’s often that healthy choices don’t always signify a demand for two-hour meals. Someone can choose healthy foods that are fast and easy to prepare in your home or to pickup from a takeout place. Cities often offer restaurant guides within their telephone books that show full-page menus suggesting what a specific restaurant or drive-thru offers. At places like McDonald’s and Hardee’s, it is possible to locate customers who are concerned about their carbohydrate intake. It has prompted the restaurants to provide other options in their hamburger choices. Hamburgers can be ordered without the bun, for example, and fruit and yogurt are included on the menu along with fresh salads. Many restaurants provide salad options either as side orders or as whole meals. Salads are especially appealing in the summer months because they’re milder on the digestive system. If house preparation of food is favored, the alternatives for healthy choices increase. Seeing a local grocery store or supermarket emphasizes the amount of healthy choices that can be found. Fresh fruits and vegetables are more varied than ever before due to developments in transportation and preservation methods. All types of cuisine can be prepared quickly because of the options of fresh goods instead of frozen foods. There are numerous choices among frozen foods as well. The demand for healthy frozen dinners and other meals has increased alongside demands for more variety in frozen food offerings. Any frozen food aisle in almost any supermarket will reveal as many healthy food options and poor choices. The choice is left up to the individual. Restaurants that feature foods in year cultivated by local farmers offer very healthy and affordable options. Some of these kinds of restaurants will create their own recipes for healthy food choices. This provides the consumer with a totally new selection and motivates them to go to the restaurant .

We hope you got benefit from reading it, now let’s go back to basic cookie dough recipe. You can have basic cookie dough using 5 ingredients and 11 steps. Here is how you cook it.

  1. Take 70 g Unsalted butter
  2. Get 100 g Flour
  3. Use 55 g Icing Sugar
  4. Prepare as needed Water to mix
  5. Take as needed Vanilla Flavor - As required
  1. Cream the butter into soft and creamy consistency.You can substitute the butter with margarine too..But butter always gives the great taste.
  2. Cream the sieved icing sugar gently along with the butter.
  3. Then add the flavour or colour as required
  4. Finally put all the sieved flour on top of the creamed mixture in single shot,And start to rub it gently.(No gluten development)
  5. Then make a soft and nice dough..
  6. Rest in refrigerator for 20 minutes for the dough to set as well as to avoid the gluten development.
  7. Then roll it or sheet it according to the required size and shape.
  8. Arrange the cookie on a tray with grease proof paper.
  9. Bake it at 160*C for about 15 to 20 minutes.
  10. Then wait for the cookies to cool and taste
  11. You will enjoy a crispy and crunchy cookie.

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