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Rice Cooker Chocolate Brownies Cake
Rice Cooker Chocolate Brownies Cake

Before you jump to Rice Cooker Chocolate Brownies Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to rice cooker chocolate brownies cake recipe. You can have rice cooker chocolate brownies cake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Rice Cooker Chocolate Brownies Cake:
  1. You need 1 box chocolate cake mix
  2. You need 1 egg
  3. Use 100 gr butter (or 5 tbsp vegetable oil)
  4. Take 5 tbsp water
  5. Use Topping: grated cheese (optional)
Steps to make Rice Cooker Chocolate Brownies Cake:
  1. Prepare all ingredients
  2. Melt butter. If you dont have, you can use 5 tbsp vegetable oil
  3. Mix all ingredients with spoon.
  4. Baste rice cooker with butter or oil (I use brush to evenly coat the inside of rice cooker so the cake won't stick after I cook them). Then put all mixed ingredients in rice cooker.
  5. Turn on the cook button. If it turn to warm. Then open it and close it again. Then turn on the cook button. After 5 minutes open the rice cooker then close it again and turn on cook button.
  6. Repeat step 3 for about 6 times.
  7. Flip the cake from rice cooker then put cake on plate.
  8. Give topping (i used grated cheese) then serve it

Add the sugar and salt and mix until just combined. Do not over-mix as this will toughen the brownies. Cook the brownie in the rice cooker. Remove from burner and add chocolate chips. Beat and spread on hot brownies.

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