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Jelly-like Egg Made in Rice Cooker
Jelly-like Egg Made in Rice Cooker

Before you jump to Jelly-like Egg Made in Rice Cooker recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to jelly-like egg made in rice cooker recipe. To make jelly-like egg made in rice cooker you need 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Jelly-like Egg Made in Rice Cooker:
  1. Take 1-2 eggs (mine had double yolk as seen in the picture)
  2. Use Oil for coating the ramekin
  3. Prepare to taste Crushed black pepper
  4. Get to taste Furikake
Steps to make Jelly-like Egg Made in Rice Cooker:
  1. Coat a ramekin with oil.
  2. Carefully pour egg(s) inside.
  3. Top with crushed black pepper.
  4. Put inside a rice cooker (with steamed rice inside). Close the lid.
  5. After an hour, it is ready! I topped mine with furikake before serving.

Did you know that you can hardboil eggs in them?! My guys enjoyed deviled eggs, which I haven't made in a looong time and I'm feeling a little smug about the whole thing. I like to use my rice cooker and steam salmon on top of the rice. Popular eggs in rice cooker of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you.

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