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Simple Mapo Tofu
Simple Mapo Tofu

Before you jump to Simple Mapo Tofu recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to simple mapo tofu recipe. To cook simple mapo tofu you need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Simple Mapo Tofu:
  1. Provide Firm tofu
  2. Take Minced pork
  3. Get half White part of Japanese leek
  4. Get half Carrot (optional)
  5. You need Garlic
  6. Provide Katakuriko slurry
  7. Prepare Seasonings
  8. Take Tianmianjiang
  9. Provide Chinese chicken soup stock (powder)
  10. Use Soy sauce
  11. Get Sake
  12. Use Water
  13. Take Doubanjiang (optional)
Instructions to make Simple Mapo Tofu:
  1. Drain excess water from the tofu for half a day.
  2. Combine the seasonings.
  3. Heat vegetable oil and fry the garlic gently to bring out the flavor.
  4. Add the pork and carrot and stir fry.
  5. After the meat is cooked through, pour in the mixed seasonings. Simmer to let the meat absorb the flavor.
  6. Add the tofu and leek to simmer. It's done.
  7. My kids (3 year-old and 1 year-old) who love dishes seasoned with tianmianjiang, finished off the plate when I added blanched komatsuna to the dish!

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