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Apple Pie Moonshine
Apple Pie Moonshine

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We hope you got benefit from reading it, now let’s go back to apple pie moonshine recipe. To make apple pie moonshine you need 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Apple Pie Moonshine:
  1. Prepare 1 gallon apple cider
  2. You need 1 gallon apple juice
  3. Prepare 1 1/2 cup white sugar
  4. Use 8 stick cinnamon
  5. Take 1 liter 190 proof everclear
Instructions to make Apple Pie Moonshine:
  1. In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
  2. While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
  3. Bring to a boil, then take it off the heat and allow to cool.
  4. Add the liquor.
  5. Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
  6. For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol

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