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The ingredients needed to make Cheesy Chicken, Bacon and Broccoli Casserole:
- Provide 6-8 chicken thighs
- Prepare 3 cups brown minute rice
- Use 2 cups crumbled bacon bits
- Provide 2 cups shredded sharp cheddar cheese
- Get 1/2 cup milk
- Take 1 package frozen broccoli flourets
- Take 1/2 tablespoon Garlic Powder
- Provide to taste Kosher salt
- Prepare to taste Ground black pepper
- Provide 1 can cream of mushroom condensed soup
- Take 1 can cream of chicken condensed soup
- Provide 1/2 package dry ranch mix
Steps to make Cheesy Chicken, Bacon and Broccoli Casserole:
- Preheat oven to 350
- Spray a 9"x13" caserole dish with cooking spray
- Lay your chicken thighs down in it and sprinkle with salt and pepper.
- In a large bowl mix together the soups, milk, dry ranch, garlic, salt, pepper. Then mix in the rice. Then mix in the bacon bits and shredded cheese. Then the brocolli.
- Dump the mix over the chicken thighs
- Cook uncovered for approximately 50 minutes or until chicken has reached proper internal temperature and rice is cooked through.
- Serve and enjoy!
It's rich, "Cheesy and Quick Dinner" for a Weeknight Feast! Store the leftover chicken & broccoli casserole. Because we then had leftovers I shredded the remaining chicken I had roasted and added it to the broccoli casserole leftovers added another handful of shredded cheese and mixed it all up. And, chicken bacon ranch casserole totally fits the bill. It's simple, uses common ingredients, and maybe most importantly, low carb chicken bacon recipes make some of the This video shows how to make chicken bacon ranch casserole with broccoli.
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