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The ingredients needed to prepare Matzo Broccoli Casserole:
- You need Casserole
- Take 1 teaspoon granulated garlic powder
- Provide 1/2 teaspoon salt
- You need 1 pound Broccoli
- Prepare 3 large eggs
- Use 1 cup Colby-Monterey jack cheddar cheese shredded
- You need 4-1/2 ounce box of Matzo ball mix both packets
- Get 1 cup mayonnaise
- Use 1 teaspoon poultry seasoning
- Get 1 cups gravy see my recipe down To the bone Porkchop recipe
- Provide Topping
- Use 1 cup panko breadcrumbs
- You need 1/2 stick butter
- Use 1 tablespoon parsley flakes
- Get To taste salt
- Provide 1/2 teaspoon granulated onion powder
- Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Matzo Broccoli Casserole:
- Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
- Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
- Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
- Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!
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