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The ingredients needed to prepare Honey Teriyaki Chicken Stir Fry:
- Use sauce
- Provide 4 tbsp sugar
- Use 3 tbsp honey
- Take 1 tbsp minced garlic
- Use 1/2 cup soy sauce
- Use 1/2 tsp sesame oil
- Prepare 2 tbsp sweet rice wine
- Provide 1/3 cup water
- Provide 1 pinch red pepper flakes
- Use 1/2 tbsp corn startch
- Take 1 tbsp water
- Use 1/2 tsp ginger
- Get 1 12oz bag fresh broccoli
- Use 1 bag bean sprouts
- Take 1 12oz. bag vegtable stir fry
- Use 1 lb boneless skineless chicken thighs
- Prepare 1/2 diced purple onion
- Provide 1 tsp pepper
- Provide 1 tsp salt
Instructions to make Honey Teriyaki Chicken Stir Fry:
- add all sauce ingredients to a small pot excluding ( cornstarch & tbs water) bring to a simmer. taste for seasonings set aside
- in a large wok or skillet heat oil & add in diced onion on cook on med high heat about 2minutes. add in chicken salt, & pepper cook about 6minutes remove from pan & set aside. now add in veggies cook down about 7-8 minutes just till tender, add chicken back in and add sauce. cook another 5 minutes or so. make your corn starch slurry with water stir well add to mix stir cook till thickened about 2 minutes. enjoy!
Teriyaki Chicken Stir-Fry is the perfect simple recipe for busy weeknights. This basic recipe for a teriyaki stir-fry is totally customizable—use chicken, beef or even tofu—and it's made super easy thanks to pre-cut, frozen stir-fry veggies from Cascadian Farms™. Stir fries are one of the easiest meals you can make. Take my Moo Goo Gai Pan or the Shrimp Fried Rice for example. Colorful, vibrant and rich in flavors and color and so easy to make in one pan.
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