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Pork fried rice
Pork fried rice

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We hope you got benefit from reading it, now let’s go back to pork fried rice recipe. To cook pork fried rice you only need 19 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Pork fried rice:
  1. Prepare vegetable oil
  2. Get garlic,chopped
  3. Get pork
  4. Prepare chicken egg
  5. Get onion,thinly sliced
  6. Prepare kale,diagonally sliced
  7. Take or 300g steamed rice
  8. Get tomato,seedless and sliced
  9. Use Seasoning mixture ingredients
  10. Use fish sauce
  11. Provide sugar
  12. Use oyster sauce
  13. Prepare light soy sauce
  14. Use seasoning sauce
  15. Take Other ingredients
  16. Prepare Ground pepper
  17. Get cucumber
  18. Take stems spring onion
  19. Provide Fish sauce-chillies
Instructions to make Pork fried rice:
  1. Slice pork and marinate with egg. Leave for 5 minutes.
  2. Heat vegetable into a wok. Fry garlic until fragrance.
  3. Add marinated pork with egg and rod kale Stir after the egg get set.
  4. Add onion and leaves kale. Stir well until cooked.
  5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
  6. Spoon onto a serving plate.
  7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Just add a salad, you're done! A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! Loaded with bacon and pork loin, kids and adults love it!

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