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We hope you got insight from reading it, now let’s go back to banoffee pie recipe. You can cook banoffee pie using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make banoffee pie:
- Get banoffee pie
- Get 250 grams digestive biscuits
- Prepare 125 grams butter
- Take 395 ml carnation caramel, tin
- Get 1 small 3 bananas
- Use 300 ml double whipping cream
- Prepare 1 tbsp icing sugar
- You need 1 flake chocolate bar
Steps to make banoffee pie:
- slowly melt butter in pan, crush all biscuits and add when butter is melted. mix and placements cake tin. place in fridge for 10 mins.
- spread carnation caramel over base. chop bananas and place on top.
- whip cream and fold icing sugar in, spread over bananas. crumble flake and sprinkle over the top.
- enjoy!
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