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Before you jump to Spicy Baby Potatoes recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to spicy baby potatoes recipe. You can cook spicy baby potatoes using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Spicy Baby Potatoes:
- You need 12 Baby Potatoes
- Use as required Cooking oil
- Use 1 teaspoon Cumin seeds (Jeera)
- You need 1 sprig Curry leaves, optional
- You need 1 teaspoon each Coriander Powder, jeera and garam masala powder
- Provide 1/2 teaspoon Turmeric powder (Haldi)
- Provide 1/2 teaspoon mustard seeds
- Take 1 teaspoon Red chilli powder
- Get 1 teaspoon Amchur (Dry Mango Powder)
- Prepare to taste Salt
- Take 1/2 lemon juice
- Prepare leaves some chopped coriander
Steps to make Spicy Baby Potatoes:
- To begin making the Spicy Baby Potatoes recipe, pressure cook the baby potatoes and keep aside to cool. Peel off the skin and collect the boiled potatoes in a bowl.
- Heat oil in a Kadai and add mustard seeds, curry leaves, cumin and let them crackle. Add green chillies, ginger and garlic paste.
- Add the baby potatoes and mix well.
- Now add all the spices (coriander powder, red chilli powder, amchur, cumin powder, garam masala powder and turmeric).
- Fry for 6-7 minutes in medium flames till everything incorporates well and the flavors gets along with the potatoes.
- Adjust salt as per your taste and add some lemon juice and mix again.
- Turn off the heat, add lot of chopped coriander and give a quick stir.
- Video link - https://youtu.be/5eL3UnRSDn0
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