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Before you jump to Baby potato manchurian recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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The ingredients needed to prepare Baby potato manchurian:
- Provide For the batter
- You need 1 Cup maida
- You need 1 Cup corn flour
- Use 1/2 Cup rice flour
- Prepare as per taste Kashmiri Chilli powder
- Provide as required Salt
- Provide as needed Boiled baby potato
- Provide For manchurian
- Provide as required Oil for frying
- Prepare 1 Finely chopped ginger
- Provide As needed- Finely chopped garlic
- Take 1 Chopped onion
- Use 1 Chopped capsicum
- Provide as needed Soy sauce
- Prepare As needed Chilli sauce
- You need As required Tomato sauce
- Provide as needed Water
- Prepare As required Corn flour slurry
- Use as required Salt
Steps to make Baby potato manchurian:
- First add all the ingredients for the batter mix it dip the potatoes in it
- Heat the oil and fry all the potatoes
- Then take a plain pan and add oil ginger garlic onion capsicum
- Then add soy sauce 1 spoon, chilli sauce 1 spoon and tomato sauce 2 spoon add the corn flour slurry
- Once the gravy is thick add salt and add the potatoes
- Give a quick mix. It's ready to serve
Baby Potato Manchurian is a delicious appetizer from the Indo - Chinese cuisine. This baked potato manchurian is a delicious Chinese cuisine inspired dish. Get recipe for this healthy and tasty potato manchurian here! It has all the words of a winner dish! Little Chef Arnav shares his favourite manchurian recipe: Little Potato Manchurian!
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