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The ingredients needed to prepare Fudgy Chocolate Chip Cherry Pie:
- Provide Pie
- Get 1 stick butter or margarine
- Use 1 cup sugar
- Get 2 eggs
- Get 1 tsp vanilla
- Use 1/2 tsp salt
- Prepare 1/2 cup flour
- Use 1/2 cup milk chocolate chips
- Take 3 tbsp cocoa powder
- Use 17 whole maraschino cherries, well drained
- You need Topping
- Prepare 1 tub whipped cream/cool whip
- Use 4 maraschino cherries, halved, well drained
- Provide 1 drizzle of chocolate syrup
Instructions to make Fudgy Chocolate Chip Cherry Pie:
- cream together room temp butter and sugar.
- add eggs and vanilla.. beat well
- add cocoa powder, beat again starting on low and gradually increase to high until well blended.
- stir in flour and salt.
- fold in chocolate chips
- grease a 9in. glass pie pan.
- Pour batter in pie pan.
- place cherries by pressing into the batter.. see photo..
- bake at 350° for about 30-35 minutes. toothpick should come out clean and edges should be browned.
- cool completely.
- just before serving.. spread cool whip along the top of the pie leaving a half inch around all edges.
- place cherries around in a decorative Manner(see photo)
- drizzle lightly with some chocolate syrup.
- serve!
- refrigerate any unused portions.
- the pie portion is much like brownies.
I used a few shortcuts in this recipe to save time, but this cake tastes completely homemade! Glazed Cherry Pie Bars — The bars are like cherry pie, but easier. There's a buttery, soft, tender crust topped with. When you combine cocoa, flour, sugar, butter, eggs and vanilla, you 'll get this simply wonderful fudgy pie. And it 's a snap to make.
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