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We hope you got benefit from reading it, now let’s go back to chocolate cream pie recipe. You can cook chocolate cream pie using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chocolate Cream Pie:
- You need 1 cup Sugar
- Take 1/3 cup All-Purpose Flour
- Get 2 cup Milk
- Prepare 2 oz Semi-Sweet chocolate shavings
- Use 3 Egg Yolks
- Provide 2 tbsp Butter
- Prepare 1 tsp Vanilla
- Provide 1 Graham Cracker Pie Shell
Steps to make Chocolate Cream Pie:
- First, combine sugar, flour, milk and chocolate shavings in a 2 quart sauce pan. Stirring constantly, cook over medium heat until mixture bubbles. Stir for 2 minutes.
- Mix a little of the hot mixture into the whisked egg yolks. Beating rapidly to avoid cooking the yolks. Stir the warm yolk mixture back into the remainder of the chocolate mixture. Cook for an additional 90 seconds. Remove from the heat, add in your butter chips and your vanilla.
- Pour filling into the pie shell. Let the pie set for 1 hour outside of the refrigerator then 2 hours in the refrigerator.
A chocolate cream pie, however, is both quick and easy to make. It's also very delicious and perfect for a hot, summer day. Peanut butter chocolate cream pie might be the only thing better than chocolate cream pie. Make chocolate cream pie with a pretzel crust and crushed pretzels on top for a salty/sweet twist. When it comes to chocolate cream pie nothing beats a decadent homemade custard topped with freshly whipped cream.
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