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The ingredients needed to cook chocolate meringue pie:
- You need 1 1/2 cup sugar
- Provide 3 tbsp cornstarch
- Use 1/2 tsp salt
- Use 3 cup milk
- Get 1 tbsp butter
- Get 1 1/2 tsp vanilla
- Provide 3 squares unsweetened chocolate, cut up
- Take 3 egg yolks, slightly beaten
Steps to make chocolate meringue pie:
- mix sugar, cornstarch, salt, and chocolate in saucepan
- gradually stir in milk
- cook over medium heat, stirring constantly until mixture thickens and boils
- boil for one minute
- gradually stir in half of hot mixure into slightly beaten egg yolks
- blend egg yolk mixture back into saucepan
- boil one more minute stirring constantly
- remove from heat
- blend in butter and vanilla
- pour immediately into baked pie shell
- finish with meringue and let cool
Grandmama's Chocolate Meringue Pie is classic, traditional, simple, and well…perfect. Often times with meringue pies, there are problems; the meringue may pull away from the pie and will become. It's possible with this quick and easy recipe! Old Fashioned Chocolate Meringue Pie, creamy, rich chocolate filling adorned with fluffy meringue in a flakey pie crust, just like grandma makes. Cocoa powder and chopped chocolate give this classic chocolate pie double the chocolaty goodness for those times when only an old-fashioned chocolate meringue pie will cure your sweet tooth craving.
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